Technical Specifications

Glucose Assay Method Glucose Dehydrogenase (FAD-GDH)
Ketone Assay Method β-Hydroxybutyrate Dehydrogenase (HBDH) and Diaphorase
Sample Type Fresh Capillary Whole Blood
Calibration Plasma
Units of Measure (Glucose) mmol/L (UK)
Units of Measure (Ketone) mmol/L
Glucose Range 1.1 – 33.3 mmol/L (20 – 600 mg/dL)
Ketone Range 0 – 4 mmol/L
Haematocrit Range 30-50%
Operating Temperature 10-40ºC
Relative Humidity (non-condensing) 10-90%
Altitude Up to 10,000 feet (3048 metres)
Test Time 5 seconds for Glucose & Ketones simultaneously
Sample Volume 0.5µL for Glucose & Ketones simultaneously
Results Memory 1200 Glucose results plus 1200 Ketone results
Meter Size 58mm x 105mm x 14mm
Meter Weight 95 grams
Battery Rechargeable 3.7V Li-Polymer, charging at 0.5A
Data Communications Micro-USB Port